Blue Crab Salad

This crab salad is great with a slice of avocado and/or mixed salad greens. Great flavor and very fulfilling! 🙂

Makes: 3 cups

Here’s what you’ll need:

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2 cups cooked and cooled crab meat, flaked

1 cup diced celery

1/4 cup chopped green bell pepper or red bell pepper

1 tsp salt, or to taste

1/4 tsp pepper

1 Tbsp fresh lemon juice

3 Tbsp mayonnaise

6 avocado wedges

mixed salad greens (optional)

Directions:

Shred crab meat after removing from container….

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Mix crab meat with bell pepper and diced celery….

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Salt, pepper, lemon juice, and mayonnaise.

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Place in covered dish in the fridge for about an hour.

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Serve over mixed greens, on whole wheat bread, or with a slice of avocado, if desired.

 

Enjoy!

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