This crab salad is great with a slice of avocado and/or mixed salad greens. Great flavor and very fulfilling! 🙂
Makes: 3 cups
Here’s what you’ll need:
2 cups cooked and cooled crab meat, flaked
1 cup diced celery
1/4 cup chopped green bell pepper or red bell pepper
1 tsp salt, or to taste
1/4 tsp pepper
1 Tbsp fresh lemon juice
3 Tbsp mayonnaise
6 avocado wedges
mixed salad greens (optional)
Shred crab meat after removing from container….
Mix crab meat with bell pepper and diced celery….
Salt, pepper, lemon juice, and mayonnaise.
Place in covered dish in the fridge for about an hour.
Serve over mixed greens, on whole wheat bread, or with a slice of avocado, if desired.